Multiple health risk behaviors, including high consumption of ultra-processed foods and their implications for mental health during the COVID-19 pandemic

Multiple health risk behaviors, including high consumption of ultra-processed foods and their implications for mental health during the COVID-19 pandemic

Background and aimThe growing increase in diet- and behavior-related illnesses has drawn the attention of many epidemiologists who attribute such changes to the epidemiological and nutritional transition. Thus, this study aims to evaluate the association between the combined occurrence of health ris...

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Bibliographic Details
Main Authors: Hillary Nascimento Coletro, Raquel de Deus Mendonça, Adriana Lúcia Meireles, George Luiz Lins Machado-Coelho, Mariana Carvalho de Menezes
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-11-01
Series:Frontiers in Nutrition
Subjects:
anxiety
depression
risk behaviors
fruit and vegetable consumption
ultra-processed food
sedentary behavior
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.1042425/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2022.1042425/full

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