Immobilization of Low-Cost Alternative Vegetable Peroxidase (<i>Raphanus sativus</i> L. peroxidase): Choice of Support/Technique and Characterization
In the present work the radish (<i>Raphanus sativus</i> L.) was used as the low-cost alternative source of peroxidase. The enzyme was immobilized in different supports: coconut fiber (CF), calcium alginate microspheres (CAMs) and silica SBA-15/albumin hybrid (HB). Physical adsorption (PA...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-08-01
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Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/25/16/3668 |