Antimicrobial Activity of Essential Oils Evaluated In Vitro against <i>Escherichia coli</i> and <i>Staphylococcus aureus</i>

Antimicrobial Activity of Essential Oils Evaluated In Vitro against <i>Escherichia coli</i> and <i>Staphylococcus aureus</i>

The spread of extended-spectrum β-lactamase-producing <i>Escherichia coli</i> and methicillin-resistant <i>Staphylococcus aureus</i> has caused a reduction in antibiotic effectiveness and an increase in mortality rates. Essential oils (EOs), known for their therapeutic effica...

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Bibliographic Details
Main Authors: Michela Galgano, Paolo Capozza, Francesco Pellegrini, Marco Cordisco, Alessio Sposato, Sabina Sblano, Michele Camero, Gianvito Lanave, Giuseppe Fracchiolla, Marialaura Corrente, Francesco Cirone, Adriana Trotta, Maria Tempesta, Domenico Buonavoglia, Annamaria Pratelli
Format: Article
Language:English
Published: MDPI AG 2022-07-01
Series:Antibiotics
Subjects:
<i>Escherichia coli</i>
<i>Staphylococcus aureus</i>
essential oils
GC-MS analysis
antimicrobial activity
Online Access:https://www.mdpi.com/2079-6382/11/7/979

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https://www.mdpi.com/2079-6382/11/7/979

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