Biocontrol Effect of <i>Clonostachys rosea</i> on <i>Fusarium graminearum</i> Infection and Mycotoxin Detoxification in Oat (<i>Avena sativa</i>)

Biocontrol Effect of <i>Clonostachys rosea</i> on <i>Fusarium graminearum</i> Infection and Mycotoxin Detoxification in Oat (<i>Avena sativa</i>)

Oat (<i>Avena sativa</i>) is susceptible to Fusarium head blight (FHB). The quality of oat grain is threatened by the accumulation of mycotoxins, particularly the trichothecene deoxynivalenol (DON), which also acts as a virulence factor for the main pathogen <i>Fusarium graminearum...

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Bibliographic Details
Main Authors: Alfia Khairullina, Nikola Micic, Hans J. Lyngs Jørgensen, Nanna Bjarnholt, Leif Bülow, David B. Collinge, Birgit Jensen
Format: Article
Language:English
Published: MDPI AG 2023-01-01
Series:Plants
Subjects:
oat
biocontrol
Fusarium head blight
deoxynivalenol
mycotoxins
<i>Clonostachys rosea</i>
Online Access:https://www.mdpi.com/2223-7747/12/3/500

Internet

https://www.mdpi.com/2223-7747/12/3/500

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