Fermented milk supplemented with water-soluble curcumin ameliorates survival rate, selected biochemical parameters and fecal microbiota of Ehrlich ascites carcinoma-bearing mice
Abstract This study assessed the impact of fermented cow and soy milk supplemented with curcumin on enhancement the health status of female Swiss mice under Ehrlich ascites carcinoma (EAC) condition. Both types of milk were fermented by Lactobacillus plantarum EMCC 1027. Ninety-five grams of basal d...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Springer
2023-09-01
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Series: | SN Applied Sciences |
Subjects: | |
Online Access: | https://doi.org/10.1007/s42452-023-05493-7 |