Reddening of the Unicellular Green Alga <em>Euglena gracilis</em> by Dried Bonito Stock and Intense Red Light Irradiation

Reddening of the Unicellular Green Alga <em>Euglena gracilis</em> by Dried Bonito Stock and Intense Red Light Irradiation

This study confirms for the first time that the significant red coloration of <i>Euglena gracilis</i> is induced by bonito stock (BS), a traditional Japanese food, and intense red light exposure (605~660 nm, 1000~1300 µmol photons/m<sup>2</sup>/s). Under the condition, excess...

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Bibliographic Details
Main Authors: Kyohei Yamashita, Ryusei Hanaki, Ayaka Mori, Kengo Suzuki, Tatsuya Tomo, Eiji Tokunaga
Format: Article
Language:English
Published: MDPI AG 2024-02-01
Series:Plants
Subjects:
<i>Euglena gracilis</i>
carotenoid
bonito
red light
photosynthesis
photoprotection
Online Access:https://www.mdpi.com/2223-7747/13/4/510

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