Bioactive Compounds from Various Sources: Beneficial Effects and Technological Applications

Bioactive compounds, also called phytocompounds as they are mainly of vegetable origin, are substances commonly taken with the daily diet [...]

Bibliographic Details
Main Author: Monica Gallo
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Applied Sciences
Subjects:
n/a
Online Access:https://www.mdpi.com/2076-3417/12/18/8955