Effects of Polyphenol-Rich Foods on Chronic Diseases

Ever since the French paradox raised the research interest pertaining to the high potential of certain phytochemicals—until then regarded as anti-nutrients—as positive bioactive compounds for health, research on the biological and molecular effects of polyphenols has subsequently been continuously i...

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Bibliographic Details
Main Authors: Luis Goya, Sonia de Pascual-Teresa
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Nutrients
Subjects:
n/a
Online Access:https://www.mdpi.com/2072-6643/15/19/4134