Bacteriophages Isolated From Turkeys Infecting Diverse Salmonella Serovars

Bacteriophages Isolated From Turkeys Infecting Diverse Salmonella Serovars

Salmonella is one of the leading causes of foodborne illnesses worldwide. The rapid emergence of multidrug-resistant Salmonella strains has increased global concern for salmonellosis. Recent studies have shown that bacteriophages (phages) are novel and the most promising antibacterial agents for bio...

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Bibliographic Details
Main Authors: Zhongjing Lu, John Marchant, Samantha Thompson, Henry Melgarejo, Dzhuliya Ignatova, Sandra Kopić, Rana Damaj, Hedy Trejo, Rodrigo Paramo, Ashley Reed, Fred Breidt, Sophia Kathariou
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-07-01
Series:Frontiers in Microbiology
Subjects:
Salmonella
bacteriophage
phage ΦEnt
biocontrol
food safety
Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2022.933751/full

Internet

https://www.frontiersin.org/articles/10.3389/fmicb.2022.933751/full

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