Climate change adaptation, coffee, and corporate social responsibility: challenges and opportunities
Abstract Climate change is making a profound impact on agricultural production across the globe. Coffee (especially the Arabica variety) is one of the most severely affected crops. Adaptive measures are therefore needed to ensure the industry’s survival. Although large coffee companies have a long h...
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| Format: | Article |
| Language: | English |
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SpringerOpen
2020-08-01
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| Series: | International Journal of Corporate Social Responsibility |
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| Online Access: | http://link.springer.com/article/10.1186/s40991-020-00048-0 |