Detection of Aflatoxins B1 in Maize Grains Using Fluorescence Resonance Energy Transfer
Aflatoxins are secondary metabolites of <i>Aspergillus flavus</i> and <i>Aspergillus parasiticus</i>. These fungal species are the most dangerous and common toxin group causing food contamination. Aflatoxin has high toxicity and can cause cancer to humans and animals. The qua...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-02-01
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Series: | Applied Sciences |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-3417/10/5/1578 |