Italian Zeolitites in the Control of Grey Mould and Sour Rot and Their Effect on Leaf Reflectance, Grape and Wine

The activity of two zeolitites, differing in the presence of copper and their particle size, was assessed in a Trebbiano d’Abruzzo white berry cultivar, towards grapevine grey mould and sour rot, a serious problem in almost all grapevine-growing areas. In 2018 and 2019, zeolitites were applied befor...

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Bibliographic Details
Main Authors: Francesco Calzarano, Leonardo Seghetti, Giancarlo Pagnani, Stefano Di Marco
Format: Article
Language:English
Published: MDPI AG 2020-11-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/10/12/580