Effects of different nitrogen forms on the nutritional quality and physiological characteristics of Chinese chive seedlings
Nitrogen plays a vital role in the growth, development and nutritional quality of Chinese chive, which is an important leafy vegetable. The effects of improved Hoagland nutrient solutions on the nutritional quality and physiological characteristics of three Chinese chive cultivars (Saisong, Pingjiu...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2014-05-01
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Series: | Plant, Soil and Environment |
Subjects: | |
Online Access: | https://pse.agriculturejournals.cz/artkey/pse-201405-0005_effects-of-different-nitrogen-forms-on-the-nutritional-quality-and-physiological-characteristics-of-chinese-chi.php |