Assessment of the Potential of a Native Non-Aflatoxigenic <i>Aspergillus flavus</i> Isolate to Reduce Aflatoxin Contamination in Dairy Feed

Assessment of the Potential of a Native Non-Aflatoxigenic <i>Aspergillus flavus</i> Isolate to Reduce Aflatoxin Contamination in Dairy Feed

<i>Aspergillus</i> species can produce aflatoxins (AFs), which can severely affect human and animal health. The objective was to evaluate the efficacy of reducing AF contamination of a non-aflatoxigenic isolate of <i>A. flavus</i> experimentally coinoculated with different af...

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Bibliographic Details
Main Authors: Erika Janet Rangel-Muñoz, Arturo Gerardo Valdivia-Flores, Sanjuana Hernández-Delgado, Carlos Cruz-Vázquez, María Carolina de-Luna-López, Teódulo Quezada-Tristán, Raúl Ortiz-Martínez, Netzahualcóyotl Mayek-Pérez
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Toxins
Subjects:
mycotoxins
biological control
aflatoxin biocontrol agents
Mexico
dairy cows
Online Access:https://www.mdpi.com/2072-6651/14/7/437

Internet

https://www.mdpi.com/2072-6651/14/7/437

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