La cultura del gusto. La alimentación entre representaciones y conexiones / The culture of taste. Food between representations and connections
The aim of this essay is to explore the classical theoretical considerations and the post-modern scenarios, in which the discourse on food is set, by focusing the sociological attention on the fundamental features of contemporary ideologies and food routine. We will study the newly introduced reconf...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | deu |
| Published: |
Asociacion Castellano-Manchega de Sociologia (ACMS)
2019-11-01
|
| Series: | Barataria |
| Subjects: | |
| Online Access: | https://revistabarataria.es/web/pdf/num26/462_Cava_Bar_26_2019.pdf |