Validation of a biochip array technology for multi-mycotoxins screening in Rice and other cereals

Cereal grains are widely cultivated agricultural commodities, and they constitute a key source of energy. However, many of them are affected by fungal contamination, and consequently, by the presence of mycotoxin. The development of monitoring techniques to evaluate exposure, is therefore of interes...

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Bibliographic Details
Main Authors: Filipa Carreiró, Sílvia Cruz Barros, Carla Brites, Andreia Freitas, Fernando Ramos, Ana Sanches Silva
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Food Chemistry Advances
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2772753X23004070