Changes in Secondary Metabolite Production in Response to Salt Stress in <i>Alcea rosea</i> L.
The effect of three levels of salinity on physio-biochemical traits in 10 <i>Alcea rosea</i> (hollyhock) varieties were evaluated. It was observed that salt stress increased both the total phenolic content (TPC) and total flavonoid content (TFC) in some varieties and decreased them in ot...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-01-01
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Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/10/2/139 |