Food Handling Practices and Food Safety Messaging Preferences of African-American and Latino Consumers

Extensive research on consumer food handling has identified common practices that could negatively impact food safety. Limited research has considered if food handling practices differ among diverse groups or if unique approaches are needed to provide food safety education for different audiences. T...

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Bibliographic Details
Main Authors: Emily Patten, Jeanie Sneed, Londa Vanderwal Nwadike
Format: Article
Language:English
Published: Mississippi State University 2018-02-01
Series:Journal of Human Sciences and Extension
Subjects:
Online Access:https://scholarsjunction.msstate.edu/jhse/vol6/iss1/2/