Enzymatic synthesis of 1,3-oleic-2-medium chain triacylglycerols and strategy of controlling acyl migration: insights from experiment and molecular dynamics simulation
Medium- and long-chain triacylglycerols (MLCTs) with high 1,3-oleic-2-medium chain (OMO) triacylglycerols content were synthesized by the acidolysis reaction between Cinnamomum camphora seed oil (CCSO) and oleic acid, catalyzed by lipozyme RM IM. In addition, the simultaneous rate of acyl migration...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2020-01-01
|
Series: | International Journal of Food Properties |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/10942912.2020.1775645 |