Innovative Environment in Public Catering

Public catering is a very specific sphere with a number of factors that hinder innovative development. As a result, local public catering businesses require innovative elements that would be tailored for their needs. The research objective was to analyze the prospects of the public catering industry...

Full description

Bibliographic Details
Main Authors: Nikolaj V. Gornikov, Larisa A. Mayurnikova, Sergey V. Novoselov, Tatyana V. Krapiva, Arkadiy A. Koksharov
Format: Article
Language:Russian
Published: Kemerovo State University 2022-04-01
Series:Техника и технология пищевых производств
Subjects:
Online Access:https://fptt.ru/en/issues/20192/20143/