The Development of an Automated Multi-Spit Lamb Rotisserie Machine for Improved Productivity

The Development of an Automated Multi-Spit Lamb Rotisserie Machine for Improved Productivity

Innovations in food manufacturing support the agenda for sustainable development goal 9 (SDG9) on industry, innovation and infrastructure. Pursuant to this goal, this study aims to develop an automated multi-spit lamb rotisserie machine that potentially improves the lamb-roasting productivity for sm...

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Bibliographic Details
Main Authors: Xun Wei Chia, Poh Kiat Ng, Robert Jeyakumar Nathan, Jian Ai Yeow, Way Soong Lim, Yu Jin Ng
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Machines
Subjects:
rotisserie machine
engineering design
productivity
roast lamb
meat
usability
Online Access:https://www.mdpi.com/2075-1702/9/8/165

Internet

https://www.mdpi.com/2075-1702/9/8/165

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