Food Consumption Habits of Hungarian Organic Food Consumers and Their Policy Implications

Food production and consumption have a major impact on the environment and human health. Therefore, it is important to achieve transformations towards greater sustainability in the food sector. As in other countries around the world, Hungarian organic food consumers are characterised by the fact tha...

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Bibliographic Details
Main Authors: Kinga Nagyné Pércsi, Apolka Ujj, Wifek Essoussi, Gyöngyi Györéné Kis, Paulina Jancsovszka
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/14/1/91