Safety and efficacy of a preparation of Lactobacillus fermentum NCIMB 41636, Lactobacillus plantarum NCIMB 41638 and Lactobacillus rhamnosus NCIMB 41640 as a technological feed additive for dogs
Abstract The additive is an equal mix of strains of three species of Lactobacillus (Lactobacillus plantarum, Lactobacillus fermentum and Lactobacillus rhamnosus). It is a technological additive intended to act as an acidity regulator, reducing the pH of either pasteurised milk or an oat‐based produc...
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| Materialtyp: | Artikel |
| Språk: | English |
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Wiley
2016-01-01
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| Serie: | EFSA Journal |
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| Länkar: | https://doi.org/10.2903/j.efsa.2016.4340 |