Glycosyltransferase efficiently controls phenylpropanoid pathway
<p>Abstract</p> <p>Background</p> <p>In a previous study, anthocyanin levels in potato plants were increased by manipulating genes connected with the flavonoid biosynthesis pathway. However, starch content and tuber yield were dramatically reduced in the transgenic plan...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2008-03-01
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Series: | BMC Biotechnology |
Online Access: | http://www.biomedcentral.com/1472-6750/8/25 |