Diversity of the Biological and Proteinogenic Characteristics of Quinoa Genotypes as a Multi-Purpose Crop
Quinoa is a multi-purpose vegetable, grain, and forage crop, due in part to the high nutritional value of its aerial parts. This work evaluates quinoa genotype characteristics as a starting point for a better understanding of multi-purpose cultivation. Ten cultivars of quinoa were studied on soddy-p...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-01-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/13/2/279 |