The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science

Bibliographic Details
Main Author: Philip C. Calder
Format: Article
Language:English
Published: Cambridge University Press 2012-02-01
Series:Journal of Nutritional Science
Online Access:https://www.cambridge.org/core/product/identifier/S2048679011000012/type/journal_article
_version_ 1811156009424519168
author Philip C. Calder
author_facet Philip C. Calder
author_sort Philip C. Calder
collection DOAJ
first_indexed 2024-04-10T04:44:10Z
format Article
id doaj.art-9ecea5ede8e34181bddf18da6753b217
institution Directory Open Access Journal
issn 2048-6790
language English
last_indexed 2024-04-10T04:44:10Z
publishDate 2012-02-01
publisher Cambridge University Press
record_format Article
series Journal of Nutritional Science
spelling doaj.art-9ecea5ede8e34181bddf18da6753b2172023-03-09T12:38:30ZengCambridge University PressJournal of Nutritional Science2048-67902012-02-01110.1017/jns.2012.1The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional SciencePhilip C. Calder0Institute of Human Nutrition & Human Development and Health Academic Unit, Faculty of Medicine, University of Southampton, Southampton, UKhttps://www.cambridge.org/core/product/identifier/S2048679011000012/type/journal_article
spellingShingle Philip C. Calder
The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science
Journal of Nutritional Science
title The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science
title_full The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science
title_fullStr The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science
title_full_unstemmed The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science
title_short The Nutrition Society fully engages with the Open Access model of publishing: Journal of Nutritional Science
title_sort nutrition society fully engages with the open access model of publishing journal of nutritional science
url https://www.cambridge.org/core/product/identifier/S2048679011000012/type/journal_article
work_keys_str_mv AT philipccalder thenutritionsocietyfullyengageswiththeopenaccessmodelofpublishingjournalofnutritionalscience
AT philipccalder nutritionsocietyfullyengageswiththeopenaccessmodelofpublishingjournalofnutritionalscience