New grain concentrates with increased biological value in the structure of modern nutrition
Nutrition of modern people is the main controllable factor that determines their state of health, quality of life, efficiency and active longevity. It has been established that excessive consumption of animal fats, simple carbohydrates, table salt and a significant reduction in the diet of vegetable...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
National University of Life and Environmental Sciences of Ukraine
2021-06-01
|
| Series: | Тваринництво та технології харчових продуктів |
| Subjects: | |
| Online Access: | https://animalscience.com.ua/en/journals/tom-12-2-2021/novi-krup-yani-kontsyentrati-pidvishchyenoyi-biologichnoyi-tsinnosti-v-strukturi-suchasnogo-kharchuvannya |