New grain concentrates with increased biological value in the structure of modern nutrition
Nutrition of modern people is the main controllable factor that determines their state of health, quality of life, efficiency and active longevity. It has been established that excessive consumption of animal fats, simple carbohydrates, table salt and a significant reduction in the diet of vegetable...
| المؤلفون الرئيسيون: | , , , , |
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| التنسيق: | مقال |
| اللغة: | English |
| منشور في: |
National University of Life and Environmental Sciences of Ukraine
2021-06-01
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| سلاسل: | Тваринництво та технології харчових продуктів |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://animalscience.com.ua/en/journals/tom-12-2-2021/novi-krup-yani-kontsyentrati-pidvishchyenoyi-biologichnoyi-tsinnosti-v-strukturi-suchasnogo-kharchuvannya |