Výživa obyvateľstva Slovenska v období budovania socializmu
The study aims to describe the most important changes in public nutrition during socialism in Slovakia. It explains the essence of the state Communist ideology’s involvement in people’s eating habits and the reality of socialist food production and distribution in the 1950s, when the acquirement of...
Main Author: | |
---|---|
Format: | Article |
Language: | ces |
Published: |
University of Silesia Press
2022-06-01
|
Series: | Studia Etnologiczne i Antropologiczne |
Online Access: | https://www.journals.us.edu.pl/index.php/SEIA/article/view/12372 |