Epidemiology of foodborne diseases caused by Salmonella in Zhejiang Province, China, between 2010 and 2021

Epidemiology of foodborne diseases caused by Salmonella in Zhejiang Province, China, between 2010 and 2021

ObjectiveSalmonella infection is a common cause of bacterial foodborne diseases (FBDs) globally. In this study, we aimed to explore the epidemiological and etiological characteristics of Salmonella infection from 2012–2021 in Zhejiang Province, China.MethodsDescriptive statistical methods were used...

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Bibliographic Details
Main Authors: Yue He, Jikai Wang, Ronghua Zhang, Lili Chen, Hexiang Zhang, Xiaojuan Qi, Jiang Chen
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-02-01
Series:Frontiers in Public Health
Subjects:
epidemiology
public health
foodborne disease (FBD)
surveillance system
Salmonella
Online Access:https://www.frontiersin.org/articles/10.3389/fpubh.2023.1127925/full

Internet

https://www.frontiersin.org/articles/10.3389/fpubh.2023.1127925/full

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