OPTIMASI FORMULA DAN GAYA TEKAN TERHADAP SIFAT TABLET EFFERVESCENT BUAH MARKISA [Formula and Compression Forces Optimization on the Characteristic of Effervescent Tablet of Passion Fruits]

OPTIMASI FORMULA DAN GAYA TEKAN TERHADAP SIFAT TABLET EFFERVESCENT BUAH MARKISA [Formula and Compression Forces Optimization on the Characteristic of Effervescent Tablet of Passion Fruits]

The aims of this research were to determine the influences of formula and compression forces on characteristic of effervescent tablet of fruits cereal. Variation of six formulas and five types of compression forces were studied in this research . Variations of the formula were carried on by combinin...

Full description

Bibliographic Details
Main Authors: Suyitno2), Budi Raharjo2), Ansar1)
Format: Article
Language:English
Published: Bogor Agricultural University; Indonesian Food Technologist Association (IAFT) 2006-04-01
Series:Jurnal Teknologi dan Industri Pangan
Subjects:
formula
compression force
effervescent tablet
Online Access:http://journal.ipb.ac.id/index.php/jtip/article/view/407

Internet

http://journal.ipb.ac.id/index.php/jtip/article/view/407

Similar Items