Safety and Quality of Restaurant Service as Factor of Restoring Tourist Mobility in the Gastronomic Tourism Destination of Ukraine

The safety and quality of restaurant service should serve as one of the factors for restoring the tourist flow to destinations, reconsidering the role of providing service to consumers of tourist services in accordance with the requirements of the European standards of service quality, market activi...

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Bibliographic Details
Main Authors: Sergii Nezdoyminov, Sergii Iaromenko, Ganna Bedradina
Format: Article
Language:English
Published: University of Bologna 2024-01-01
Series:Almatourism
Subjects:
Online Access:https://almatourism.unibo.it/article/view/13968