Phytochemical Composition and Biological Activity of Berries and Leaves from Four Romanian Sea Buckthorn (<i>Hippophae Rhamnoides</i> L.) Varieties

Phytochemical Composition and Biological Activity of Berries and Leaves from Four Romanian Sea Buckthorn (<i>Hippophae Rhamnoides</i> L.) Varieties

<i>Hippophae rhamnoides</i> L. is an important source of natural antioxidant and antimicrobial agents. Phytochemical compounds, antioxidant and antibacterial properties of berries, and leaf extracts from four Romanian sea buckthorn cultivars were investigated. Large differences in the co...

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Bibliographic Details
Main Authors: Adriana Criste, Adriana Cristina Urcan, Andrea Bunea, Flavia Roxana Pripon Furtuna, Neli Kinga Olah, Robert H. Madden, Nicolae Corcionivoschi
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Molecules
Subjects:
sea buckthorn
antioxidant activity
antimicrobial activity
carotenoids
flavonoids
phenolic compounds
Online Access:https://www.mdpi.com/1420-3049/25/5/1170

Internet

https://www.mdpi.com/1420-3049/25/5/1170

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