Extraction and Purification of Ursolic Acid from the Apple Peel and in vitro Assessment of the Biochemical Antibacterial, Antioxidant and Wound Healing Characteristics
Background and Objective: Ursolic acid is a pentacyclic triterpenoid with various biological characteristics. The objective of this study was to investigate potentially biological activities of ursolic acid extracted from apple peels. Material and Methods: Ursolic acid was extracted from ap...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Shahid Behehsti University of Medical Sciences
2021-12-01
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Series: | Applied Food Biotechnology |
Subjects: | |
Online Access: | https://journals.sbmu.ac.ir/afb/article/view/34756 |