Extraction and Purification of Ursolic Acid from the Apple Peel and in vitro Assessment of the Biochemical Antibacterial, Antioxidant and Wound Healing Characteristics

Background and Objective: Ursolic acid is a pentacyclic triterpenoid with various biological characteristics. The objective of this study was to investigate potentially biological activities of ursolic acid extracted from apple peels. Material and Methods: Ursolic acid was extracted from ap...

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Bibliographic Details
Main Authors: Fatemeh Ghasemzadeh, Ghasem Najafpour Darzi, Maedeh Mohammadi
Format: Article
Language:English
Published: Shahid Behehsti University of Medical Sciences 2021-12-01
Series:Applied Food Biotechnology
Subjects:
Online Access:https://journals.sbmu.ac.ir/afb/article/view/34756