Isolation and Characterization of a Pueraria lobata Protein and Its Self-assembled Nanoparticles Properties

Objective: To purify and characterize a water-soluble protein from Pueraria lobata and to fabricate its nanoparticles by heating-induced assembly. Methods: Pueraria lobata protein was purified by anion exchange chromatography High Q, and its molecular weight and amino acid sequence were determined b...

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Bibliographic Details
Main Authors: Dai LIN, Guanzhen GAO, Jianwu ZHOU, Lijing KE, Pingfan RAO
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-05-01
Series:Shipin gongye ke-ji
Subjects:
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100193