Obesity, Dietary Fats, and Gastrointestinal Cancer Risk-Potential Mechanisms Relating to Lipid Metabolism and Inflammation

Obesity, Dietary Fats, and Gastrointestinal Cancer Risk-Potential Mechanisms Relating to Lipid Metabolism and Inflammation

Obesity is a major driving factor in the incidence, progression, and poor treatment response in gastrointestinal cancers. Herein, we conducted a comprehensive analysis of the impact of obesity and its resulting metabolic perturbations across four gastrointestinal cancer types, namely, oesophageal, g...

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Bibliographic Details
Main Authors: Kathleen A. J. Mitchelson, Fiona O’Connell, Jacintha O’Sullivan, Helen M. Roche
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Metabolites
Subjects:
obesity
adipose
diet
saturated fatty acids
monounsaturated fatty acids
gastrointestinal cancer
Online Access:https://www.mdpi.com/2218-1989/14/1/42

Internet

https://www.mdpi.com/2218-1989/14/1/42

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