El uso de tierras comestibles por los pueblos costeros del Periodo de Integración en los Andes septentrionales
Both human groups and some animal species share the custom of ingesting certain kinds of earth as a dietary complement, nevertheless, there is little archaeological evidence of this practice. The preparation of edible earth resulted in a peculiar kind of artifact that has been preserved and recovere...
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Format: | Article |
Language: | Spanish |
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Institut Français d'Études Andines
2006-11-01
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Series: | Bulletin de l'Institut Français d'Études Andines |
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Online Access: | https://journals.openedition.org/bifea/3882 |