Uji aktivitas antibakteri ekstrak herbal terhadap bakteri Escherichia coli
Several herbs have been evaluated as feed additive for chicken, namely tumeric, white tumeric, javanese ginger and black ginger. The purpose of the research was to examine antibacterial activity (inhibition diameter zone and minimum inhibition concentration test) on several herbs extract toward Esch...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fakultas Peternakan Universitas Brawijaya
2014-12-01
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| Series: | Jurnal Ilmu-Ilmu Peternakan |
| Online Access: | http://jiip.ub.ac.id/index.php/jiip/article/view/184 |