Biesek, J. (2023). The physicochemical features of eggshell, thick albumen, amniotic fluid, and yolk during chicken embryogenesis. Elsevier.
Chicago Style (17th ed.) CitationBiesek, Jakub. The Physicochemical Features of Eggshell, Thick Albumen, Amniotic Fluid, and Yolk During Chicken Embryogenesis. Elsevier, 2023.
MLA (9th ed.) CitationBiesek, Jakub. The Physicochemical Features of Eggshell, Thick Albumen, Amniotic Fluid, and Yolk During Chicken Embryogenesis. Elsevier, 2023.
Warning: These citations may not always be 100% accurate.