Association between eating habits, sweet taste assessment, and high-sugar food consumption among elementary school students in Daegu: a descriptive study
Objectives: The purpose of this study was to analyze high-sugar food consumption habits frequency among elementary school students, and their correlations with eating habits and sweet taste assessment. Methods: The participants of the study were 164 elementary school students in Daegu, in the fif...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
The Korean Society of Community Nutrition
2023-04-01
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Series: | Korean Journal of Community Nutrition |
Subjects: | |
Online Access: | https://kjcn.or.kr/pdf/10.5720/kjcn.2023.28.2.104 |