Assessing the Learning Outcomes of Food-related Educational Tourism Events for University Students: The Case of the International Student Competition of Fermo, Italy

This paper examines the International Student Competition on Place Brand­ing and Mediterranean Diet held in Fermo, Italy, in the context of the devel­opment of rural areas. This one-week food-related educational programme was organised by the University of Macerata’s Department of Education, Cultura...

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Bibliographic Details
Main Authors: Sabrina Tomasi, Alessio Cavicchi, Gigliola Paviotti, Giovanna Bertella, Cristina Santini
Format: Article
Language:English
Published: Lodz University Press 2019-12-01
Series:International Studies: Interdisciplinary Political and Cultural Journal
Subjects:
Online Access:https://czasopisma.uni.lodz.pl/international/article/view/6988