Highly purified hypochlorous acid water facilitates glucose metabolism and memory formation in type 2 diabetic mice associated with altered-gut microbiota

Abstract Hypochlorous acid (HOCl) is an endogenous oxidant and chlorinating agent in mammals that is effective against a broad range of microorganisms. However, the effects of exogenous HOCl on biological processes have not been reported. In this study, the effects of highly purified slightly acidic...

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Bibliographic Details
Main Authors: Kazuki Watanabe, Yusuke Maruyama, Risako Mikami, Keiji Komatsu, Kenji Kikuchi, Kunimoto Hotta, Toshikazu Yoshikawa, Kouetsu Ogasawara, Atsuhiko Hattori, Shinichi Arakawa
Format: Article
Language:English
Published: Nature Portfolio 2024-07-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-024-67129-z