Effect of γ-PGA Coating on Storage Quality and Respiratory Metabolism of Postharvest ‘Golden Younai’ Plum Fruit

Effect of γ-PGA Coating on Storage Quality and Respiratory Metabolism of Postharvest ‘Golden Younai’ Plum Fruit

In order to study the control effect of γ-polyglutamic acid (γ-PGA) coating treatment on the storage quality of postharvest ‘Golden Younai’ plum fruit and its relationship with respiration metabolism, 4 g/L γ-PGA was used to treat the postharvest ‘Golden Younai’ plum fruit, to evaluate the changes i...

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Bibliographic Details
Main Authors:	Yemei CHEN, Shen ZHANG, Fuquan CHEN, Guangbin WU, Minzi SUN, Yixiang ZHANG, Fahe CHEN
Format:	Article
Language:	zho
Published:	The editorial department of Science and Technology of Food Industry 2022-05-01
Series:	Shipin gongye ke-ji
Subjects:	γ-polyglutamic acid ‘golden younai’ plum fruit storage quality respiratory metabolism glycolysis tricarboxylic acid cycle
Online Access:	http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021080185

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