Prebiotic effects of cocoa fibre on rats

The impact of cocoa on microbiota composition, its crosstalk with the immune system and the SCFA production, focusing on the involvement of cocoa fibre were investigated Wistar rats were fed for 3-weeks a standard diet, a diet containing 10%-cocoa (C10), cocoa fibre (CF) or inulin (I). Faecal and se...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों: Malen Massot-Cladera, Adele Costabile, Caroline E. Childs, Parveen Yaqoob, Àngels Franch, Margarida Castell, Francisco J. Pérez-Cano
स्वरूप: लेख
भाषा:English
प्रकाशित: Elsevier 2015-12-01
श्रृंखला:Journal of Functional Foods
विषय:
ऑनलाइन पहुंच:http://www.sciencedirect.com/science/article/pii/S1756464615004387