Strategic management competitive potential of the enterprise

The purpose of this article is to scientifically substantiate methods and develop tools for managing the competitive potential of enterprises. The main strategies for the development of the baking industry have been outlined, namely: for the enterprises with a high level of utilization of competitiv...

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Bibliographic Details
Main Authors: Durbalova N., Sedikova I.
Format: Article
Language:English
Published: Odesa National University of Technology 2019-12-01
Series:Ekonomìka Harčovoï Promislovostì
Subjects:
Online Access:https://journals.onaft.edu.ua/index.php/fie/article/view/1547