Relation between food habits and neuropathic complication in Diabetic patients: A Cross-sectional Study

Relation between food habits and neuropathic complication in Diabetic patients: A Cross-sectional Study

Background and purpose: Diabetes mellitus is one of the most common metabolic diseases and neuropathy is one of the main complications of diabetes. Modification of eating habit is the most effective and most economical way in prevention of diabetic complications. This research aimed at studying the...

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Bibliographic Details
Main Authors: Davood Nasiry, Ali Reza Khalatbary, Hamid Hosseini, Hamed Jafarpour, Zahra Kashi
Format: Article
Language:English
Published: Mazandaran University of Medical Sciences 2017-07-01
Series:Journal of Mazandaran University of Medical Sciences
Subjects:
food habits
neuropathy
diabetic complications
Online Access:http://jmums.mazums.ac.ir/article-1-9329-en.html

Internet

http://jmums.mazums.ac.ir/article-1-9329-en.html

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