Anticancer and Anti-Neuroinflammatory Constituents Isolated from the Roots of <i>Wasabia japonica</i>
Wasabi (<i>Wasabia japonica</i> (Miq.) Matsum.) is a pungent spice commonly consumed with sushi and sashimi. From the roots of this plant, a new 2-butenolide derivative (<b>1</b>) and 17 previously reported compounds (<b>2</b>–<b>18</b>) were isolated...
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-02-01
|
| Series: | Antioxidants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/11/3/482 |