The effects of body dissatisfaction and depression levels on the dietary habits of university students in southern China during COVID-19
IntroductionThe novel coronavirus disease of 2019 has impacted people’s lives greatly. The spread of the pandemic has restricted many everyday social lives. Some studies have shown that strict risk control during the pandemic threatens people’s mental health and eating habits. University students vu...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2023-08-01
|
Series: | Frontiers in Nutrition |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fnut.2023.1103724/full |