QTL mapping for salt tolerance in barley at seedling growth stage
Barley (Hordeum vulgare L.), an important food and fodder crop, is potentially tolerant to salinity. To identify quantitative trait loci (QTLs) controlling salt tolerance, the population of 162 recombinant inbred lines (RILs) derived from F8 generation of Arigashar (an extremely salt tolerant Irania...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Institute of Experimental Botany of the Czech Academy of Sciences
2015-06-01
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Series: | Biologia Plantarum |
Subjects: | |
Online Access: | https://bp.ueb.cas.cz/artkey/bpl-201502-0010_QTL-mapping-for-salt-tolerance-in-barley-at-seedling-growth-stage.php |