Improving French bean yield potential through induced mutagenesis using EMS and SA
IntroductionFrench bean (Phaseolus vulgaris L.) holds global significance as one of the most consumed legumes, with commercial value surpassing that of all other legume crops combined. In India, the consumption of French beans has grown steadily, especially in the North Eastern region, driven by hei...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2024-01-01
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Series: | Frontiers in Horticulture |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fhort.2023.1288720/full |